The country known for inventing pizza is Italy. Pizza originated in Naples, where the modern version we know today was developed in the late 18th to early 19th centuries. The classic Neapolitan pizza features a thin crust topped with ingredients such as fresh tomatoes, mozzarella cheese, basil, olive oil, and sometimes other toppings like prosciutto or vegetables. Pizza quickly spread from Italy to other parts of Europe and eventually around the world, evolving into various styles and adaptations. Today, it is a beloved dish enjoyed globally, with countless variations.