The primary color of a watermelon is green on the outside and pink or red on the inside. Watermelons have a distinctive green rind that protects the juicy, sweet flesh within. This beloved fruit is often enjoyed during the summer months due to its high water content, refreshing taste, and nutritional benefits. The interior flesh can also contain black or white seeds, although seedless varieties are increasingly popular. Equipped with vitamins A and C, watermelons are not only delicious but also provide hydration and essential nutrients, making them a popular choice for snacks and desserts.