The most widely used pesticide globally is glyphosate. It is a broad-spectrum systemic herbicide that is commonly used to kill weeds, especially annual broadleaf weeds and grasses that compete with crops. Glyphosate is favored for its effectiveness and versatility, particularly in glyphosate-resistant genetically modified crops. However, its widespread use has led to significant discussions regarding environmental impact, human health concerns, and weed resistance. Regulatory agencies in various countries have conducted assessments on glyphosate’s safety, fueling ongoing debates about its use in agriculture and its long-term effects on ecosystems and biodiversity.