The early advocate for agricultural reform and education in rural areas was George Washington Carver. He is renowned for his innovative approaches to crop rotation and sustainable agriculture, particularly with peanuts, sweet potatoes, and soybeans. Carver's work aimed to improve soil health and farmer livelihoods, especially in the South. Additionally, he emphasized the importance of education for African Americans in agriculture. His dedication to both agricultural science and education made significant contributions to rural development in the early 20th century.